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Food Menu

Snacks

Salted Almonds £3

Gordal Olives £4

Torres Crisps (Black Truffle / Extra Virgin Olive Oil) £4

Bread & Oil £4

Sourdough & Butter £4

 

Cheeseboard £22

Served with a selection of Crackers, and Cherry & Amaretto Jam

Wigmore - Soft / Sheep’s Milk £6

Colston Bassett Stilton  - Blue / Cow’s Milk £5

Ossau Iraty -  Semi-Hard / Ewe’s Milk £6 

Prima Donna Maturo  - Hard / Cow’s milk £5

 

Charcuterie Board £24

Served with Bread, Oil, Balsamic and Cornichons

Capocollo Tipico Toscana - Dry Cured Pork Neck, Salt & Pepper, Herbs £8

Finocchiona Puntarella - Dry Cured Pork Salami with Fennel Seeds £8

East Coast Cured, Chorizo & Bourbon Salami £8